Our students had the chance to become Italian chefs for an evening at a cooking school in Florence. With the help of a professional Italian chef, our students marveled at creating a three course Italian dinner. The meal the students put together was buonissimo!
Menu
Crespelle con melanzane
Eggplant Turnovers
Risotto vegetariana
Vegetarian Risotto
Tiramisù
Crespelle con melanzane
Eggplant Turnovers
Risotto vegetariana
Vegetarian Risotto
Tiramisù
