martedì 3 agosto 2010

IE Students become Chefs for an Evening

Our students had the chance to become Italian chefs for an evening at a cooking school in Florence. With the help of a professional Italian chef, our students marveled at creating a three course Italian dinner. The meal the students put together was buonissimo!


Menu
Crespelle con melanzane
Eggplant Turnovers
Risotto vegetariana
Vegetarian Risotto

Tiramisù